Im in the a similar position, im turning 30 this year, worked hard since 16, been a Kitchen Manager for 6 years, and now a carer for 4 years, now decided to set up my own business but im in the lucky position of keeping my current job while i build a business as i work 07.15 till 08.30 then back at 15.30 till 21.30 so ill start dropping shifts as i grow, I know ill be tired due too 2 jobs but im giving myself a year to sort, Im a ambitious person so i want to get maximum as poss, I dont want to drive a car with 25L tanks with Ladders etc (thats not a dig at people out there that do this) as Im in the lucky position of having 7k to start and a job that pays the mortgage and bills so know it wouldnt be easy for other people.I decided a year ago that this is what i wanted to do so done lots of overtime with the backing of misses and spending quality time with kids on the days i have off (kids cant wait till i get van, 8 year old son has already asked if when hes 16 he can come work with me) I'd have to say that The Shiner has given great info along with everyone else as i see everyones side. I thought about starting just trad but thought what a pain it would be to then have to go around all custys (already picking up the w/c slang) and let them know i've changed to wfp, so why dont you you introduce yourself to the custys and at the same time tell them the method you will be using (wfp) instead of introducing yourself then going back a few weeks later to tell them about the change. sorry to go on and good luck to you as your in a great position, just go for it and hit it hard. keep us posted on how you get on.
Chris