Mixed donner with chilli sauce.
Always get bad guts later on but just part of the meal.
Most sensible post I’ve seen on this forum for a while, well done this man!!
Next question...naan bread or pitta bread...?
I vote naan!!!
Naan is for dipping in curries. Pitta is essential for kebabs. I suppose in the scheme of things there's nothing to prevent a kebab being placed in a hollowed out Tiger roll. But its not really a Kebab, and neither is one of them Greek things on a stick with no bread round it. A kebab is now really known as some meat, with salad in a pitta bread.
Infact i have a bad dream of leaving Liverpool and going elsewhere for a kebab. They'll ask me if i want it in a naan (therby making it not a kebab), while i'm there arguing the toss over what is and is not a kebab, a window cleaner comes in and can't clean the windows. This has been a recurring dream so its spooky reading this here...............