TDS Reading in Bakewell

« **on:** August 14, 2005, 07:52:36 pm »

Just measured my water for the first time.

Comes up 045-075, is this good?

« **Reply #1 on:** August 14, 2005, 07:54:47 pm »

is that before or after R/O / DI

kev

« **Reply #2 on:** August 14, 2005, 08:01:48 pm »

Tap water!

« **Reply #3 on:** August 14, 2005, 08:12:39 pm »

I'm just down the road from you - Alton Towers and Ive got a reading of 350

Yours is good

Rob

« **Reply #4 on:** August 14, 2005, 08:18:33 pm »

Would resin alone be suitable?

How long would it last?

« **Reply #5 on:** August 14, 2005, 08:26:00 pm »

hi, mine is 100 and i been told 2 wks so yours on the same principal 3 -4 wks

i could be wrong !
rich P @ F

« **Reply #6 on:** August 14, 2005, 09:44:09 pm »

Isn't Bakewell famous for tarts? Wish I lived there.

Sorry to intrude on your sensible thread! $:-\$

« **Reply #7 on:** August 14, 2005, 09:52:05 pm »

Isn't Bakewell famous for tarts? Wish I lived there.

Sorry to intrude on your sensible thread! $:-\$

Puddings actually, The Bakewell Tart is a figment of Mr Kiplings imagination

« **Reply #8 on:** August 14, 2005, 10:18:41 pm »

Mr Kipling makes fig rolls not fig ments. I think this thread is going down hill exceedingly fast!

« **Reply #9 on:** August 14, 2005, 10:34:31 pm »

So let's get back to the topic, can i get away with DI only?

« **Reply #10 on:** August 14, 2005, 10:36:31 pm »

Depends on how much water you are getting through.

« **Reply #11 on:** August 14, 2005, 11:36:14 pm »

One man permenantly on tops.