Just save anyone else looking it up! so strata what's your motivation? no chemicals presumably?
What is ECA?
ECA stands for Electro-Chemical Activation.
ECA is a patented technology first invented in Russia and has been under development for over 40 years. The Activation process uses water, salt and electricity. The activation process produces a potent and natural disinfectant and detergent.
How does ECA work?
Microbes, like other living things need a stable energy supply to survive. ECA destabilises and elevates the electrical charge (Oxidation Reduction Potential or ORP) of the water and creates an environment in which microbes cannot survive.
The energy difference between ECA (+900) water and tap water (+200mV) will kill 1 million E.coli in 30 seconds.
How effective is ECA on microbes?
Aside from effective control of common food spoilage organisms ECA is equally effective against 99,99999999% of dangerous human pathogens which include but are not limited to: Listeria monocytogenes, Salmonella spp and E. coli 0157. Further studies on Bacillus spores, Clostridia, Vibrio cholera and Hepatitis viruses etc. have achieved equivalent results.